Thursday, July 15, 2010

Rumba

"This drink will do what a cocktail is suppose to do, it gives you a terrific appetite". I say, after one of these you'll feel like to dancing the Rumba at you're next summer party.

Rumba


1/2 oz Puerto Rican Rum (Ron Merito, Boca Chica or Brugal)
1/4 oz lemon juice
3/4 oz of either Pernod, Herbsaint or Absinthe

Shake well with ice, and strain into a chilled cocktail glass.

http://www.amazon.com/Trader-Vics-Book-Food-Drink/dp/B001VDVNI8/ref=sr_1_8?ie=UTF8&s=books&qid=1279139475&sr=8-8

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