It doesn't seem to be summer weather here in Southern California with the temperatures being in the mid 60s low 70s and heavy marine layers on the coastal towns almost every day. Some mornings it's even fogged in and where I live in Long Beach I can even hear a fog horn blowing in the distance and that brings to mind a classic cocktail of the same name. Simple to make and very refreshing, try it and let me know how you like it.
John Apodaca
john@daddyosmartinis.com
The Fog Horn
1 1/2 oz of top shelf gin ( Hendricks or No 209 )
Juice of one lime ( approximately 1 oz)
Ginger Ale
Build in a highball glass and add ice and top off with Ginger Ale and stir.
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